10 bubblegum cocktails perfect for making at home.

Bubblegum flavoured cocktails are fast becoming a craze because of their unique and playful flavour. Bubblegum adds a fun and nostalgic twist to traditional cocktails, appealing to people who enjoy sweet and playful drinks. Additionally, the playful and bright colour of bubblegum cocktails makes them visually appealing, making them popular for special events and Instagram-worthy moments. The flavour also provides a creative opportunity for avid home bartenders and party hosts to showcase their skills and come up with new and exciting cocktails. Furthermore, the flavour appeals to a wide range of age groups, making it a popular choice for both adults and kids. 
The new Bubble Gum aroma from Flavour Blasters an aromatic tribute to Bazooka bubble gum, Hubba Bubba and Big League Chew, this aroma is designed to invoke nostalgia for the sweet, fruity and delicious character of iconic childhood gum. Back in the day the pink stuff was taken very seriously! 

 

 Here are ten cocktails inspired by bubblegum flavour to try at home:

  1. Bubblegum Daiquiri: A fruity and sweet daiquiri made with rum, triple sec, lime juice, sugar syrup, and bubblegum syrup.
  2. Bubblegum Martini: A playful martini made with vodka, triple sec, lemon juice, and bubblegum syrup, shaken and served up.
  3. Bubblegum Margarita: A sweet and sour margarita made with tequila, triple sec, lime juice, and bubblegum syrup, served on the rocks.
  4. Bubblegum Whiskey Sour: A twist on the classic whiskey sour, made with whiskey, lemon juice, sugar syrup, and bubblegum syrup, shaken and served up.
  5. Bubblegum Rum Runner: A tropical blend of rum, blackberry brandy, triple sec, lime juice, and bubblegum syrup, shaken and served over ice.
  6. Bubblegum Long Island Iced Tea: A boozy and sweet iced tea made with vodka, gin, rum, tequila, triple sec, lemon juice, cola, and bubblegum syrup.
  7. Bubblegum Bellini: A sweet and bubbly drink made with Prosecco, peach puree, and bubblegum syrup, garnished with a gum-ball.
  8. Bubblegum Sazerac: A classic New Orleans cocktail made with rye whiskey, bitters, sugar syrup, absinthe, and bubblegum syrup, stirred and served up.
  9. Bubblegum Bloody Mary: A spicy and sweet twist on the classic Bloody Mary, made with vodka, tomato juice, spices, and bubblegum syrup, garnished with a bubblegum rim.
  10. Bubblegum Mai Tai: A tropical drink made with rum, triple sec, orgeat syrup, lime juice, and bubblegum syrup, shaken and served over ice, garnished with a gum-ball.

 

Back to All Articles

Leave a comment

Please note, comments need to be approved before they are published.

Explore our related articles

Flavour Blaster Coil Guide: How To Care For and Troubleshooting Advice
Flavour Blaster Coil Guide: How To Care For and Troubleshooting Advice
April 2, 2025 Amy Andrews

Flavour Blaster Coil Guide: How To Care For and Troubleshooting Advice

Let’s talk everything coil - from how often you need to change it, what it is, and any troubleshooting you might experience!  The coil is...

Read more
Flavour Blaster Coil Guide: How To Care For and Troubleshooting Advice
What Are The Best Glassware Types For A Flavour Blaster Bubble?
What Are The Best Glassware Types For A Flavour Blaster Bubble?
March 24, 2025 Amy Andrews

What Are The Best Glassware Types For A Flavour Blaster Bubble?

We’re here to set the record straight and prove that our bubbles can be placed anywhere with the right preparation and skill! 

Read more
What Are The Best Glassware Types For A Flavour Blaster Bubble?
Looking After Your Reusable Tank - Flavour Blaster Aroma Gun Support
Looking After Your Reusable Tank - Flavour Blaster Aroma Gun Support
March 24, 2025 Amy Andrews

Looking After Your Reusable Tank - Flavour Blaster Aroma Gun Support

Looking after your Reusable Tank is essential to the maintenance and longevity of your Aroma Gun. By storing your Reusable Tank in the co...

Read more
Looking After Your Reusable Tank - Flavour Blaster Aroma Gun Support
How To Get A Flavour Blaster Bubble On Ice Without Popping
How To Get A Flavour Blaster Bubble On Ice Without Popping
March 12, 2025 Amy Andrews

How To Get A Flavour Blaster Bubble On Ice Without Popping

One of the most impressive tricks in the book and yet relatively simple to achieve, adding a bubble to ice will not only increase your ga...

Read more
How To Get A Flavour Blaster Bubble On Ice Without Popping
Why Choose Flavour Blaster Over Cheaper Smoking Guns
Why Choose Flavour Blaster Over Cheaper Smoking Guns
March 12, 2025 Amy Andrews

Why Choose Flavour Blaster Over Cheaper Smoking Guns

We are frequently approached with the same question from savvy industry professionals, querying the difference in price and quality of ou...

Read more
Why Choose Flavour Blaster Over Cheaper Smoking Guns
How AI is Taking Bars and Restaurants to the Next Level - Must Read!
How AI is Taking Bars and Restaurants to the Next Level - Must Read!
    January 21, 2025 Rebecca Todd

    How AI is Taking Bars and Restaurants to the Next Level - Must Read!

    According to Deloitte's 2024 survey, 70% of hospitality businesses invest in digital services and AI-powered tools to improve efficiency ...

    Read more
    How AI is Taking Bars and Restaurants to the Next Level - Must Read!
    Top Tips For Resetting and Restocking Your Venue for A Successful Year Ahead
    Top Tips For Resetting and Restocking Your Venue for A Successful Year Ahead
    January 16, 2025 Amy Andrews

    Top Tips For Resetting and Restocking Your Venue for A Successful Year Ahead

    Tips to Kickstart a Fresh and Profitable Year in Hospitality As we leave the busy holiday season behind and step into the new year, it’s ...

    Read more
    Top Tips For Resetting and Restocking Your Venue for A Successful Year Ahead
    Don't Miss The Pistachio Trend! Pistachio Themed Recipes to Delight Customers in 2025
    Don't Miss The Pistachio Trend! Pistachio Themed Recipes to Delight Customers in 2025
    January 14, 2025 Amy Andrews

    Don't Miss The Pistachio Trend! Pistachio Themed Recipes to Delight Customers in 2025

    Pistachio is the flavour of the moment, captivating palates worldwide with its rich, nutty taste and vibrant green hue. In 2025, this tre...

    Read more
    Don't Miss The Pistachio Trend! Pistachio Themed Recipes to Delight Customers in 2025