25 Quick and Easy Fall Inspired Cocktails To Make This Autumn!

So the summer is finally coming to an end, which means it is time to embrace autumn! With the cooler weather setting in, it's the perfect time to embrace harvest season and all of the delicious seasonal flavours on offer! 

We want to give some inspiration on what seasonal fall cocktails are trending, and maybe inspire you to try something new this autumn! 

For some non alcoholic mocktails to try, check out our recipes here.

Autumn Apple Cider Punch:

• Ingredients:
• 2 oz spiced rum
• 4 oz apple cider
• 1 oz lemon juice
• A dash of bitters
• Cinnamon stick and apple slice for garnish
• Flavour Blaster Cinnamon aroma
• Instructions:
• Fill a shaker with ice.
• Add spiced rum, apple cider, lemon juice, and a dash of bitters.
• Shake until well chilled.
• Strain into a glass filled with ice.
• Garnish with a cinnamon stick, an apple slice and cinnamon aroma.

. Harvest Moon Whiskey Sour:

• Ingredients:
• 2 oz whiskey
• 1 oz lemon juice
• 1/2 oz maple syrup
• A few dashes of Angostura bitters
• Orange twist for garnish
• Flavour Blaster Citrus aroma
• Instructions:
• Fill a cocktail shaker with ice.
• Add whiskey, lemon juice, maple syrup, and Angostura bitters.
• Shake until well chilled.
• Strain into a rocks glass filled with ice.
• Garnish with an orange twist and Flavour Blaster Citrus aroma

3. Pomegranate Gin Fizz:

• Ingredients:
• 2 oz gin
• 1 oz pomegranate juice
• 1/2 oz lime juice
• Soda water
• Pomegranate seeds for garnish
• Flavour Blaster Mixed Berry aroma
• Instructions:
• Fill a glass with ice.
• Pour in gin, pomegranate juice, and lime juice.
• Top it off with soda water.
• Garnish with pomegranate seeds and Flavour Blaster Mixed Berry aroma.

4. Mulled Wine:

• Ingredients:
• 1 bottle red wine
• 2 oz brandy
• 1/4 cup honey
• Cinnamon sticks, cloves, and orange slices for flavour
• Flavour Blaster Cinnamon aroma
• Instructions:
• In a saucepan, combine red wine, brandy, honey, and your choice of cinnamon sticks, cloves, and orange slices.
• Heat gently (do not boil) and simmer for 20-30 minutes.
• Serve warm in mugs with Flavour Blaster Cinnamon aroma garnish.

5. Spiced Pear Martini:

• Ingredients:
• 2 oz pear vodka
• 1/2 oz ginger liqueur
• 1/2 oz lemon juice
• A slice of fresh pear for garnish
• Flavour Blaster Ginger aroma
• Instructions:
• Fill a shaker with ice.
• Add pear vodka, ginger liqueur, and lemon juice.
• Shake until well chilled.
• Strain into a martini glass.
• Garnish with a slice of fresh pear.
• Garnish with a Flavour Blaster Ginger aroma bubble

Caramel Apple Mule:

• Ingredients:
• 2 oz caramel vodka
• 4 oz apple cider
• Ginger beer
• Apple slice and caramel drizzle for garnish
• Flavour Blaster Vanilla aroma
• Instructions:
• Fill a copper mug with ice.
• Pour in caramel vodka and apple cider.
• Top it off with ginger beer.
• Garnish with an apple slice and a drizzle of caramel, alongside a Flavour Blaster Vanilla aroma bubble.

7. Blackberry Bramble:

• Ingredients:
• 2 oz gin
• 1 oz blackberry liqueur
• 1/2 oz lemon juice
• Fresh blackberries for garnish
• Flavour Blaster Elderberry aroma
• Instructions:
• Fill a glass with crushed ice.
• Add gin, blackberry liqueur, and lemon juice.
• Stir gently.
• Add Flavour Blaster Elderberry aroma
• Garnish with fresh blackberries.

8. Cranberry Margarita:

• Ingredients:
• 2 oz tequila
• 1 oz orange liqueur
• 2 oz cranberry juice
• 1 oz lime juice
• Cranberry and lime wedges for garnish
• Flavour Blaster Mixed Berry aroma
• Instructions:
• Fill a shaker with ice.
• Add tequila, orange liqueur, cranberry juice, and lime juice.
• Shake until well chilled.
• Strain into a salt-rimmed margarita glass.
• Garnish with cranberry and lime wedges.
• Add Flavour Blaster Mixed Berry aroma

9. Pumpkin Pie Martini:

• Ingredients:
• 2 oz vanilla vodka
• 1 oz pumpkin puree
• 1/2 oz coffee liqueur
• A pinch of pumpkin spice
• Whipped cream and a sprinkle of nutmeg for garnish
• Flavour Blaster Coffee aroma
• Instructions:
• Fill a shaker with ice.
• Add vanilla vodka, pumpkin puree, coffee liqueur, and a pinch of pumpkin spice.
• Shake vigorously.
• Strain into a martini glass.
• Garnish with whipped cream and a sprinkle of nutmeg, then add Flavour Blaster Coffee aroma.

10. Fig and Honey Bourbon Smash:

- Ingredients:

- 2 oz bourbon

- 2 ripe figs, muddled

- 1/2 oz honey

- Lemon juice to taste

- Fresh thyme sprig for garnish

Flavour Blaster Rosemary aroma

- Instructions:

1. In a glass, muddle the ripe figs.
2. Add bourbon, honey, and lemon juice.
3. Stir well.
4. Garnish with a fresh thyme sprig and Flavour Blaster Rosemary aroma.

11. Apple Cinnamon Bourbon Sour:

• Ingredients:
• 2 oz bourbon
• 1 oz apple cider
• 1/2 oz lemon juice
• 1/2 oz simple syrup
• Cinnamon stick and apple slice for garnish
• Flavour Blaster Cinnamon aroma
• Instructions:
• Fill a shaker with ice.
• Add bourbon, apple cider, lemon juice, and simple syrup.
• Shake until well chilled.
• Strain into a rocks glass filled with ice.
• Garnish with a cinnamon stick, an apple slice and Flavour Blaster Cinnamon aroma.

12. Sloe Gin Fizz:

• Ingredients:
• 2 oz sloe gin
• 1 oz lemon juice
• 1/2 oz simple syrup
• Soda water
• Lemon twist for garnish
• Flavour Blaster Citrus aroma
• Instructions:
• Fill a glass with ice.
• Pour in sloe gin, lemon juice, and simple syrup.
• Top it off with soda water.
• Garnish with a lemon twist and Flavour Blaster Citrus aroma.

13. Plum and Thyme Prosecco Smash:

• Ingredients:
• 2 ripe plums, muddled
• 1 oz thyme-infused syrup
• Prosecco
• Fresh thyme sprig for garnish
• Flavour Blaster Elderberry aroma
• Instructions:
• In a glass, muddle the ripe plums.
• Add thyme-infused syrup.
• Top it off with Prosecco.
• Garnish with a fresh thyme sprig.
• Add Flavour Blaster Elderberry aroma.

14. Spiked Hot Chocolate:

• Ingredients:
• 2 oz Irish cream liqueur
• 1 oz dark chocolate liqueur
• Hot chocolate
• Whipped cream and chocolate shavings for garnish
• Flavour Blaster Vanilla aroma
• Instructions:
• Prepare hot chocolate according to your preference.
• Stir in Irish cream liqueur and dark chocolate liqueur.
• Top with whipped cream and chocolate shavings.
• Finish with Flavour Blaster Vanilla aroma.

15. Cherry Amaretto Sour:

• Ingredients:
• 2 oz amaretto
• 1 oz cherry juice
• 1/2 oz lemon juice
• Maraschino cherry and lemon slice for garnish
• Flavour Blaster Citrus aroma.
• Instructions:
• Fill a shaker with ice.
• Add amaretto, cherry juice, and lemon juice.
• Shake until well chilled.
• Strain into a rocks glass filled with ice.
• Garnish with a maraschino cherry and a lemon slice, and Flavour Blaster Citrus aroma.

16. Chestnut and Hazelnut Espresso Martini:

• Ingredients:
• 2 oz vodka
• 1/2 oz coffee liqueur
• 1/2 oz chestnut liqueur
• Freshly brewed espresso
• Coffee beans for garnish
• Flavour Blaster Coffee aroma
• Instructions:
• Fill a shaker with ice.
• Add vodka, coffee liqueur, and chestnut liqueur.
• Pour in freshly brewed espresso.
• Shake until well chilled.
• Strain into a martini glass.
• Garnish with coffee beans.
• Finish with a Flavour Blaster Coffee aroma bubble.

17. Spiced Rum Hot Toddy:

• Ingredients:
• 2 oz spiced rum
• 1/2 oz honey
• Hot water
• Cloves and a cinnamon stick for garnish
• Flavour Blaster Cinnamon aroma 
• Instructions:
• In a heatproof glass, combine spiced rum and honey.
• Fill with hot water.
• Stir until honey dissolves.
• Garnish with cloves and a cinnamon stick.
• Finish with Flavour Blaster Cinnamon aroma cloud.

18. Elderflower and Rosemary Gin Fizz:

• Ingredients:
• 2 oz gin
• 1 oz elderflower liqueur
• 1/2 oz lemon juice
• Fresh rosemary sprig for garnish
• Flavour Blaster Rosemary aroma
• Instructions:
• Fill a glass with ice.
• Pour in gin, elderflower liqueur, and lemon juice.
• Stir gently.
• Garnish with a fresh rosemary sprig.
• Add Flavour Blaster Rosemary aroma cloud.

19. Butterscotch White Russian:

• Ingredients:
• 2 oz vodka
• 1 oz coffee liqueur
• 1 oz butterscotch schnapps
• Cream or milk
• Butterscotch drizzle for garnish
• Flavour Blaster Vanilla aroma
• Instructions:
• Fill a rocks glass with ice.
• Pour in vodka, coffee liqueur, and butterscotch schnapps.
• Top with cream or milk.
• Garnish with a butterscotch drizzle and Flavour Blaster Vanilla aroma. 

20. Cranberry Moscow Mule:

• Ingredients:
• 2 oz vodka
• 2 oz cranberry juice
• Ginger beer
• Lime wedge and cranberries for garnish
• Flavour Blaster Ginger aroma
• Instructions:
• Fill a copper mug with ice.
• Pour in vodka and cranberry juice.
• Top it off with ginger beer.
• Garnish with a lime wedge and cranberries.
• Add Flavour Blaster Ginger aroma garnish.

21. Smoky Mezcal Negroni:

• Ingredients:
• 1 oz mezcal
• 1 oz Campari
• 1 oz sweet vermouth
• Orange twist for garnish
• Flavour Blaster Smoke aroma
• Instructions:
• Fill a mixing glass with ice.
• Add mezcal, Campari, and sweet vermouth.
• Stir until well chilled.
• Strain into a rocks glass with ice.
• Garnish with an orange twist and Flavour Blaster Smoke aroma

22. Maple Old Fashioned:

• Ingredients:
• 2 oz bourbon
• 1/2 oz maple syrup
• Angostura bitters
• Orange peel for garnish
• Flavour Blaster Smoke aroma
• Instructions:
• In a mixing glass, combine bourbon, maple syrup, and a few dashes of Angostura bitters.
• Add ice and stir until well chilled.
• Strain into a rocks glass with ice.
• Garnish with a twist of orange peel and Flavour Blaster Smoke aroma.

23. Toffee Apple Punch:

• Ingredients:
• 2 oz toffee vodka
• 4 oz apple juice
• A splash of soda water
• Apple slice and toffee drizzle for garnish
• Flavour Blaster Vanilla aroma
• Instructions:
• Fill a glass with ice.
• Pour in toffee vodka and apple juice.
• Top with a splash of soda water.
• Garnish with an apple slice, a drizzle of toffee and Flavour Blaster Vanilla aroma.

24. Winter Pimm's Cup:

• Ingredients:
• 2 oz Pimm's No. 1
• 1/2 oz orange liqueur
• 1/2 oz lemon juice
• Ginger ale
• Orange slice and cucumber ribbon for garnish
• Flavour Blaster Ginger aroma.
• Instructions:
• Fill a glass with ice.
• Pour in Pimm's No. 1, orange liqueur, and lemon juice.
• Top it off with ginger ale.
• Garnish with an orange slice and a cucumber ribbon.
• Finish with Flavour Blaster Ginger aroma.

25. Blackcurrant Brandy Sour:

• Ingredients:
• 2 oz brandy
• 1 oz blackcurrant liqueur
• 1/2 oz lemon juice
• Egg white (optional for froth)
• Blackcurrants for garnish
• Flavour Blaster Elderberry aroma
• Instructions:
• Fill a shaker with ice.
• Add brandy, blackcurrant liqueur, and lemon juice.
• If desired, add egg white for froth.
• Shake vigorously.
• Strain into a rocks glass filled with ice.
• Garnish with blackcurrants.
• Finish with Flavour Blaster Elderberry aroma

We hope you find some inspiration from this cocktail list and you find your new favourite fall drink! 

Need even more inspiration? Check out some of our other blogs here!